{"title":"The Flours","description":"","products":[{"product_id":"farina-di-mandorle-pelate-400g","title":"Peeled Almond Flour - 400 g","description":"\u003cstrong\u003eProduct Description:\u003c\/strong\u003e\nDiscover the silky texture and rich flavor of our 400g Peeled Almond Flour! Made by grinding peeled almonds, this flour is ideal for a variety of sweet and savory recipes.\n\n\u003cstrong\u003eProperties and Nutritional Benefits:\u003c\/strong\u003e\nAlmond flour is a natural source of healthy fats, proteins, and vitamins, which support overall health and well-being. It is also gluten-free, making it suitable for those following a gluten-free diet.\n\n\u003cstrong\u003eVersatility\/Recipes:\u003c\/strong\u003e\nUse our 400g Peeled Almond Flour to make cookies, muffins, pancakes, cakes, or crumbles. You can also add it to soups, sauces, or doughs to give it a silky texture and rich flavor. With its fine texture and intense flavor, peeled almond flour adds a touch of elegance and flavor to your culinary creations.\n\n\u003cstrong\u003eInteresting Fact:\n\u003c\/strong\u003eAlmond flour, besides being a versatile ingredient in the kitchen, is known for its sweet, delicate flavor that enriches every preparation. Used for centuries in Mediterranean cuisine, this flour is the basis of many traditional recipes, such as French macarons and Italian almond biscuits. Its fine texture and distinctive aroma make it a prized ingredient for those who love to experiment in the kitchen, adding a refined touch and a hint of natural sweetness to dishes.\n\n\u003cstrong\u003ePractical Resealable Packaging:\u003c\/strong\u003e\nThe resealable Doypack packaging is easy to use and allows you to optimally preserve chickpea flour, maintaining its freshness and quality for a long time. This practical solution allows you to use the flour when needed, without waste and with the convenience of an airtight seal that preserves all its properties.","brand":"ZIG Italia Frutta Secca e Semi","offers":[{"title":"Default Title","offer_id":57673397436803,"sku":"012251","price":7.1,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0984\/7521\/3187\/files\/Farina-di-Mandorle2.png?v=1779265912"},{"product_id":"farina-di-nocciole-tostate-400","title":"Toasted Hazelnut Flour - 400 g","description":"\u003cstrong\u003eProduct Description:\u003c\/strong\u003e\n\nOur toasted hazelnut flour is made from carefully selected hazelnuts, roasted to create an aromatic and flavorful flour. Hazelnut flour adds a rich flavor and smooth texture to dishes, creating a unique and delicious culinary experience.\n\n\u003cstrong\u003eProperties and Nutritional Benefits:\u003c\/strong\u003e\n\nThis hazelnut flour is a source of high-quality plant-based protein and healthy fats such as monounsaturated fatty acids. Hazelnut flour adds intense flavor to dishes, enriching the culinary experience. It can be part of a balanced diet and meets the specific nutritional needs of those following a gluten-free diet.\n\n\u003cstrong\u003eVersatility\/Recipes:\u003c\/strong\u003e\n\nThis flour can be used to prepare desserts such as gluten-free cakes, cookies, brownies, or donuts. It can also be used in traditional recipes such as hazelnut cake or gluten-free hazelnut cream cookies. This flour is ideal for those seeking a gluten-free alternative for sweet and savory dishes.\n\n\u003cstrong\u003eInteresting Fact:\u003c\/strong\u003e\n\nHazelnut flour, besides being a versatile ingredient in the kitchen, is known for its rich and aromatic flavor that enriches any preparation. Used in many culinary traditions, it is the basis of delicious recipes such as hazelnut cake and hazelnut cream cookies. Its soft texture and distinctive aroma make it a valuable ingredient for those who love to experiment in the kitchen, adding a unique and refined touch to dishes.\n\n\u003cstrong\u003ePractical Resealable Packaging:\u003c\/strong\u003e\n\nThe resealable Doypack packaging is easy to use and allows for optimal product preservation, maintaining freshness and quality for a long time. This practical solution allows you to use the flour when needed, without waste and with the convenience of an airtight seal that preserves all its properties.","brand":"ZIG Italia Frutta Secca e Semi","offers":[{"title":"Default Title","offer_id":57673397535107,"sku":"012268","price":9.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0984\/7521\/3187\/files\/Farina-di-Nocciola.png?v=1779265884"},{"product_id":"farina-di-pistacchi","title":"Pistachio Flour - 400 g","description":"\u003cstrong\u003eProduct Description:\u003c\/strong\u003e\nDiscover the silky texture and rich flavor of our pistachio flour! Obtained by grinding peeled pistachios, this flour is ideal for a variety of sweet and savory recipes.\n\n\u003cstrong\u003eProperties and Nutritional Benefits:\u003c\/strong\u003e\nPistachio flour is a natural source of healthy fats, proteins, and vitamins, which support overall health and well-being. It is also gluten-free, making it suitable for those following a gluten-free diet.\n\n\u003cstrong\u003eVersatility\/Recipes:\u003c\/strong\u003e\nUse pistachio flour to make cookies, muffins, pancakes, cakes, or crumbles. You can also add it to soups, sauces, or doughs to give a silky texture and rich flavor. With its fine texture and intense flavor, pistachio flour adds a touch of elegance and flavor to your culinary creations.\n\n\u003cstrong\u003eInteresting Fact:\n\u003c\/strong\u003ePistachio flour, besides being a versatile ingredient in the kitchen, is known for its delicate and aromatic flavor that enriches every preparation. Used for centuries in Mediterranean cuisine, this flour is the basis of many traditional recipes, such as pistachio biscuits and pistachio cake. Its fine texture and distinctive aroma make it a valuable ingredient for those who love to experiment in the kitchen, adding a refined touch and a hint of natural green color to dishes.\n\n\u003cstrong\u003ePractical Resealable Packaging:\u003c\/strong\u003e\nThe resealable Doypack packaging is easy to use and allows you to optimally preserve the roasted hazelnut flour, maintaining its freshness and quality for a long time.","brand":"ZIG Italia Frutta Secca e Semi","offers":[{"title":"Default Title","offer_id":57673397862787,"sku":"012275","price":14.45,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0984\/7521\/3187\/files\/Farina-di-Pistacchio-ZIG.png?v=1779265865"},{"product_id":"farina-di-ceci","title":"Chickpea Flour - 500 g","description":"\u003cstrong\u003eProduct Description:\u003c\/strong\u003e\n\nOur chickpea flour is made from selected chickpeas, finely ground to create a gluten-free, protein-rich flour. This aromatic flour is perfect for making gluten-free focaccia, Sicilian panelle, desserts, and waffles. Chickpea flour adds a slightly nutty flavor and a soft texture to dishes, creating a unique and delicious culinary experience.\n\n\u003cstrong\u003eProperties and Nutritional Benefits:\u003c\/strong\u003e\n\nThis chickpea flour is a source of high-quality plant-based protein. It can be part of a balanced diet and meet the specific nutritional needs of those following a gluten-free diet. Thanks to its high protein content, chickpea flour can support an active and healthy lifestyle, offering a healthy and nutritious alternative to traditional flours.\n\n\u003cstrong\u003eVersatility\/Recipes:\u003c\/strong\u003e\n\nThis flour can be used to make gluten-free focaccia, crispy Sicilian panelle, or desserts such as brownies and gluten-free cookies. It can be used in traditional recipes like Roman-style chickpeas or gluten-free falafel. This flour is ideal for those seeking a gluten-free alternative for savory or sweet dishes. It's perfect for those who want to experiment with gluten-free cooking, adding a unique and delicious touch to their dishes.\n\n\u003cstrong\u003eInteresting Fact:\u003c\/strong\u003e\n\nChickpea flour, besides being a versatile ingredient in the kitchen, is known for its slightly nutty flavor that enriches any dish. Used for centuries in Mediterranean cuisine, this flour is the basis of many traditional recipes, such as Sicilian panelle and falafel. Its soft texture and distinctive aroma make it a valuable ingredient for those who love to experiment in the kitchen.\n\n\u003cstrong\u003ePractical Resealable Packaging:\u003c\/strong\u003e\n\nThe resealable Doypack packaging is easy to use and allows you to optimally preserve chickpea flour, maintaining its freshness and quality for a long time. This practical solution allows you to use flour when needed, without waste and with the convenience of an airtight seal that preserves all its properties.","brand":"ZIG Italia Frutta Secca e Semi","offers":[{"title":"Default Title","offer_id":57673398157699,"sku":"016198","price":4.1,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0984\/7521\/3187\/files\/Farina-di-Ceci-ZIG_d09affd2-c485-42bb-a886-492e47ac6602.png?v=1779265832"},{"product_id":"farina-di-ncoi","title":"Walnut Flour - 400 gr","description":"\u003ch3 data-start=\"135\" data-end=\"166\"\u003e\u003cstrong data-start=\"139\" data-end=\"164\"\u003eProduct Description:\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-start=\"167\" data-end=\"622\"\u003eOur \u003cstrong data-start=\"177\" data-end=\"195\"\u003ewalnut flour\u003c\/strong\u003e is obtained from selected and finely ground walnuts to create a naturally \u003cstrong data-start=\"283\" data-end=\"300\"\u003egluten-free\u003c\/strong\u003e flour and rich in valuable nutrients. With an intense aroma and authentic flavor, this flour is perfect for preparing soft cakes, fragrant biscuits, cakes, and specialty doughs. Walnut flour adds an aromatic and delicately buttery note to recipes, offering a unique and refined culinary experience.\n\n\u003ch3 data-start=\"629\" data-end=\"673\"\u003e\u003cstrong data-start=\"633\" data-end=\"671\"\u003eProperties and Nutritional Benefits:\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-start=\"674\" data-end=\"1038\"\u003eWalnut flour is a \u003cstrong data-start=\"698\" data-end=\"732\"\u003enatural source of healthy fats\u003c\/strong\u003e, vitamins, and minerals. Thanks to its high content of \u003cstrong data-start=\"787\" data-end=\"798\"\u003eOmega-3\u003c\/strong\u003e and antioxidants, it is an ideal ally for those seeking a healthy and balanced lifestyle. It is gluten-free and suitable for a variety of dietary needs, offering a tasty and nutritious alternative to traditional flours.\n\n\u003ch3 data-start=\"1045\" data-end=\"1077\"\u003e\u003cstrong data-start=\"1049\" data-end=\"1075\"\u003eVersatility \/ Recipes:\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-start=\"1078\" data-end=\"1439\"\u003eThis flour is perfect for making \u003cstrong data-start=\"1117\" data-end=\"1135\"\u003ebaked desserts\u003c\/strong\u003e, such as plum cakes, biscuits, cakes, and tarts with an intense and natural flavor. It can also be used to enrich pancakes, crêpes, homemade bread, and savory doughs for an original and flavorful touch. Ideal for those who love natural cuisine and want to experiment with new textures and aromas.\n\n\u003ch3 data-start=\"1446\" data-end=\"1466\"\u003e\u003cstrong data-start=\"1450\" data-end=\"1464\"\u003eFun Fact:\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-start=\"1467\" data-end=\"1827\"\u003eWalnut flour is a valuable ingredient in traditional and modern cuisine. Prized for its full-bodied flavor and velvety texture, it has been a staple in sweet and savory recipes around the world for centuries. Its ability to enhance the flavor of other ingredients makes it perfect for simple yet surprising creations.\n\n\u003ch3 data-start=\"1834\" data-end=\"1875\"\u003e\u003cstrong data-start=\"1838\" data-end=\"1873\"\u003ePractical Resealable Packaging:\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-start=\"1876\" data-end=\"2198\"\u003eThe \u003cstrong data-start=\"1879\" data-end=\"1913\"\u003eResealable Doypack packaging\u003c\/strong\u003e guarantees convenience and optimal preservation: it keeps the walnut flour always fresh and fragrant, ready to use at any time. Thanks to the hermetic seal, it avoids waste and preserves all the organoleptic properties, offering convenience and quality in a single solution.\u003c\/p\u003e","brand":"ZIG Italia Frutta Secca e Semi","offers":[{"title":"Default Title","offer_id":57673429188995,"sku":"012350","price":4.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0984\/7521\/3187\/files\/Farina-di-Nocciola-ZIG-1-scaled.png?v=1779265783"},{"product_id":"farina-di-castagne","title":"Chestnut Flour - 500 g","description":"\u003cp data-start=\"63\" data-end=\"551\"\u003e\u003cstrong data-start=\"63\" data-end=\"88\"\u003eProduct Description:\u003c\/strong\u003e\u003cbr data-start=\"88\" data-end=\"91\"\u003eOur chestnut flour is obtained from selected and dried chestnuts, then finely ground to create a naturally gluten-free flour with a sweet and intense flavor. This fragrant flour is perfect for preparing traditional desserts, bread, pancakes, polenta, and gluten-free crepes. Chestnut flour gives dishes a unique aromatic note and a soft texture, transforming every recipe into an authentic and genuine experience.\u003c\/p\u003e\n\u003cp data-start=\"553\" data-end=\"973\"\u003e\u003cstrong data-start=\"553\" data-end=\"591\"\u003eProperties and Nutritional Benefits:\u003c\/strong\u003e\u003cbr data-start=\"591\" data-end=\"594\"\u003eChestnut flour is rich in fiber and naturally gluten-free, ideal for those following a gluten-free diet. It is a natural source of slow-release complex carbohydrates, which help maintain consistent energy throughout the day. It also contains valuable vitamins and minerals, making it a nutritious and healthy choice to enrich your diet.\u003c\/p\u003e\n\u003cp data-start=\"975\" data-end=\"1375\"\u003e\u003cstrong data-start=\"975\" data-end=\"999\"\u003eVersatility\/Recipes:\u003c\/strong\u003e\u003cbr data-start=\"999\" data-end=\"1002\"\u003eThis flour can be used to prepare traditional desserts such as castagnaccio, biscuits, and cakes, but also for savory recipes such as chestnut gnocchi, polenta, or gluten-free rustic bread. It's perfect for those who love rediscovering traditional flavors, but also for those who want to experiment with creative and original dishes, with a naturally sweet and aromatic touch.\u003c\/p\u003e\n\u003cp data-start=\"1377\" data-end=\"1797\"\u003e\u003cstrong data-start=\"1377\" data-end=\"1391\"\u003eInteresting Fact:\u003c\/strong\u003e\u003cbr data-start=\"1391\" data-end=\"1394\"\u003eChestnut flour has been a precious resource in the kitchens of the Apennine and mountainous areas for centuries, so much so that it was called \"the bread of the poor.\" Its sweet and intense flavor has accompanied generations of families in the preparation of simple yet flavorful dishes. Even today, it is a beloved ingredient used in Mediterranean cuisine to enhance both sweet and savory recipes.\n\n\u003cp data-start=\"1799\" data-end=\"2151\"\u003e\u003cstrong data-start=\"1799\" data-end=\"1834\"\u003ePractical resealable packaging:\u003c\/strong\u003e\u003cbr data-start=\"1834\" data-end=\"1837\"\u003eThe 500g resealable Doypack package is practical and functional: it allows you to preserve chestnut flour, maintaining its freshness, aroma, and quality over time. Thanks to the resealable airtight seal, you can use the flour as needed, without waste and with maximum convenience.\u003c\/p\u003e","brand":"ZIG Italia Frutta Secca e Semi","offers":[{"title":"Default Title","offer_id":57673429352835,"sku":"012053","price":7.35,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0984\/7521\/3187\/files\/Farina-di-Ceci-ZIG.png?v=1779265753"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0984\/7521\/3187\/collections\/260422_IT_WS_BNNR_Farine.jpg?v=1783522208","url":"https:\/\/zigitalia.it\/en-it\/collections\/the-flours.oembed","provider":"ZIG - Frutta Secca","version":"1.0","type":"link"}